CH’NG Poh Tiong

10 Restaurants • Free Corkage

This coming Monday 28 September 2020, we are launching www.wineguru.com.sg.

This website will be something Singapore has never seen before.

It will be offering Exceptional Wines at Crazy & Great Value!

It will also tell you where you can BYO Free of Charge.

Check out these 10 Restaurants at www.wineguru.com.sg NOW!

SIBLING RIVALRYPAVILLON ROUGE & BIG SISTER MARGAUX A great terroir needs the weather at its …

CH’NG Poh Tiong’s paternal ancestry is Huai’an, Quanzhou, Fujian Province. On his maternal side, they are from Shunde, Guangdong. A trained lawyer, he holds a post-graduate Certificate in Chinese Art with Distinction from the School of Oriental & African Studies, University of London. The Singaporean is recognised as a Bordeaux specialist.

．	Keeper of the Quaich (2012)
．	Columnist World of Fine Wine
．	Chairman Koshu Expert Committee
．	Contributor academieduvinlibrary.com
．	Publisher/Writer wineguru.com.csg
．	Publisher/Writer chngpohtiong.com
．	Contributor Hugh Johnson Pocket Wine Book
．	Regional Chair Decanter World Wine Awards
．	Publisher/Writer 100chineserestaurants.com
．	Co-Chair Young Talent Escoffier Asia-Pacific 2023
．	Wine Advisor Disciples of Escoffier Singapore Chapter
．	FounderInternational Congress of Chinese Cuisine & Wine
．	Senior Judge World of Fine Wine Best Wine Lists in the World
．	Consultant NTUC FairPrice Finest Singapore’s largest supermarket chain
．	Publisher/Author 100 Top Chinese Restaurants of the World 2019 & 2020