Tag Archives: Chinese Cuisine

Pairing Masterclass • Video 2

3 July, 2020 Pairing Masterclass, Pairings, Videos 0

Watch it at Tencent Video 腾讯视频 https://v.qq.com/x/page/y31095rwf82.html Yu Zhi Lan • Shanghai 851 Julu Road, Jingan Qu • 86 21 5466 5107 玉芝兰 • 静安区巨鹿路851号 Top 10 Chinese Restaurant of the World 2020 Read story in 100 Top Chinese Restaurants of the World 2020 P.50-53. Shang Palace • Chengdu 42 Kuanxiangzi, …

The Emperor’s Breakfast • Yechun Teahouse • Yangzhou

12 May, 2019 News 0

Yechun Teahouse • Yangzhou 🏠广陵区丰乐上街8号(近西园饭店) 📲86 514 8736 8018 Yangzhou was a favourite of Qianlong (1711 – 1799). The Manchu emperor visited the city six times in his southern expeditions. This was before the age of motor travel and aeroplanes. The distance between Beijing and Yangzhou was some 800 …

A Bordeaux specialist (with more than a hundred trips to the wine region), CH’NG Poh Tiong is also a world authority on Marselan, Chinese wine, and Japanese Koshu. He has – since its inception in 2004 – been Regional Chair Asia for the UK’s Decanter World Wine Awards. Ch’ng also contributes on China and Japan to the world’s best-selling wine guide *Hugh Johnson Pocket Wine Book* . He has, since its inauguration in 2014, been a Senior Judge of *World of Fine Wine’s* Best Wine Lists of the World Competition. He is Chairman, Koshu Expert Committee of Japan; Co Chair, Young Talent Escoffier Culinary Competition Asia Pacific; and, Chairman, The Tower Club Wine Awards. In 2012, CH’NG Poh Tiong was inducted at Blair Castle, Perthshire, as a Keeper of the Quaich, the highest honour in Scotch Whisky. He is, since 2000, Wine Consultant to FairPrice Finest, Singapore’s largest supermarket chain and largest retailer in wine. A trained lawyer, Ch’ng Poh Tiong holds a postgraduate Certificate with Distinction in Chinese Art, School of Oriental & African Studies, University of London. He is a past Honorary Ambassador of TEFAF (The European Fine Art Foundation), organiser of the world’s premier fine art fair in Maastricht, and a Life Member of The China Society of Singapore.

CH’NG Poh Tiong, Decanter World Wine Awards Asia Regional Chair, has served as International Judge at:
．	South African Airway’s Wine Selection
．	Perth Royal Wine Show
．	Sydney Royal Wine Show
．	Hunter Valley Wine Show
．	Japan Wine Challenge
．	Air New Zealand Wine Awards

He was a Keynote Speaker at the Master of Wine Symposium 2002 in Vienna, Austria, where he delivered the famous “Coca-Colonisation of Wine” speech. Ch’ng Poh Tiong also spoke at the *Master of Wine Symposium 2010* in Bordeaux.

CH’NG Poh Tiong

Tag Archives: Chinese Cuisine

Pairing Masterclass • Video 2

The Emperor’s Breakfast • Yechun Teahouse • Yangzhou

Champion Wines

First Ever! German Pavilion at ProWine Singapore 2024

Favourite Collin’s Pairings

Chivas Regal • World’s First Luxury Whisky

Champion Wines

First Ever! German Pavilion at ProWine Singapore 2024

The Great Fortifieds

Italian & Cantonese in Shanghai

They Know Their Bordeaux Vintages