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My Favourite Collin’s Pairing

This column resumes now that Singapore allows dining in a restaurant again, albeit a maximum 2 to a table.

Duck Confit is the favourite duck dish of France.

Of the 8 reds I selected for COLLIN’S, two favourite pairings are Mount Difficulty Roaring Meg Central Otao Pinot Noir 2019 and a Spanish red.

The Garnacha aka Grenache for El Hombre Bala Negre 2017 comes from high altitude vineyards about 80 km south-west of Madrid.

The vines are between 50 and 90 years!

Duck Confit is the favourite duck dish of France

 

Tasting Notes

El Hombre Bala Negre 2017

Ruby in shade and shine. Dried rose petals, strawberries, and berries. Pristine fruit on silky tannins.

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