Singapore’s home-grown chain COLLIN’S is celebrating the return of dining-in by halving the price of their Australian Margaret River Wagyu Ribeye Steak (MS 6 – 7, 250g) from $99.80 to $49.90++!
The same is served with Truffle Mushroom Soup, Cheesy Garlic Bread and a glass of Sparkling Yuzu.
The promotion is valid till 20 July 2021.
If you visit their newly opened COLLIN’S at #01-10, NTP+, 151 Lorong Chuan, Singapore 556741, you will enjoy free parking with a minimum spend of $20 (limited to the first 50 daily redemptions till 7 July 2021).
This is the group’s 13th restaurant in Singapore. Lucky for some.
Editor’s Note: CH’NG Poh Tiong is wine consultant to COLLIN’S
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