Roque & Roll!

Roquefort and Stilton are two favourite cheeses.

And discovered that Providore Downtown – theprovidore.com – here in Singapore  has a non-pasteurized version (Comte too).

When it comes to Roquefort, the bluer the better.

On that note, you might want to check out Alvin Lee’s The Bluest Blues below

It’s a great song. So too the guitar of course. The black and white video is unforgettable.

The killer pairing with Roquefort and Stilton remains Tawny Port.

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